GingaMax Tea
GingaMax tea is the maximum strength wild Ceylon ginger for boosting overall health and supporting digestive health. Use it to support also a healthy inflammation response and also healthy immunity.
$19.99
Product Details
GingaMax tea is the maximum strength wild Ceylon ginger for boosting overall health and supporting digestive health. Use it to support also a hea lthy inflammation response and also healthy immunity. It’s a health-giving tea and food additive like no other— enjoy.
How to Take
For a luscious drink add one teaspoonful or less of Wild GingaMax tea to a cup of boiled water. Or, add 3 teaspoonsful to a 32-ounce thermos filled with boiled water. The hot water extracts the active ingredients. Use it also in food or desserts and in cold drinks or smoothies.
Full Ingredient List
Organic wild Ceylon ginger, ground fennel seed and Yacon root powder
Recipes
Gingerbread Protein Mugcake
INGREDIENTS:
3 tbsp flour
2 tbsp NAHS NutriHemp Protein Powder
1/2 tsp GingaMax
1 tbsp natural sweetener
1 tsp baking powder
1.5 tsp chia seeds
82ml water / milk
1 tsp nut butter + water to thin
Directions:
Mix nut butter w water & microwave to thin (if needed). Mix all ingredients (except nut butter) in a mug. Let sit for 3-5 mins (for chia seeds to congeal). Microwave for 90 seconds. Dollop nut butter on top of cake!
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