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What a delicious way to get your maca, 100% organic, Peruvian in source, along with wild chaga and birch bark—a superfood infusion mix. Use it to support your body’s ability to adapt to life itself, and we could all use that.
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What a delicious way to get your maca, 100% organic, Peruvian in source, along with wild chaga and birch bark—a superfood infusion mix. Use it to support your body’s ability to adapt to life itself, and we could all use that. The combination of organic purple maca plus wild chaga and birch bark is hard to beat. Experience its power for your better health.
Feel the MacaMilk difference by drinking this coffee and hot beverage alternative, which strengthens but also relaxes. Brew directions: on medium heat bring mixture of milk and MacaMilk to a simmer. Continue simmering on low heat for five minutes or more, stirring occasionally. Mixes best with a wire whisk. When done, add fat, sweeten as desired, and serve.
Organic, wild maca root powder, wild, organic black chaga, vanilla powder, organic yacon & ceylon cinnamon powder
On medium heat bring mixture of milk and MacaMilk to a simmer. Continue simmering on low heat for five minutes or more, stirring occasionally. Mixes best with a wire whip. When done, add fat, sweeten as desired, and serve.
RECIPE ⬇️
1 cup oat milk
1 tsp MacaMilk
1/2 tsp coconut oil
1/2-1 tsp honey
DIRECTIONS ⬇️
Heat your milk with the MacaMilk powder & honey and let simmer on medium heat. Stir from time to time and let it simmer for about five minutes. You can use a milk frother to mix better and to get some creamy and yummy milk foam. Add coconut oil when it’s done, sprinkle with some cinnamon and enjoy!
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